Satisfy your craving for a hearty home-cooked meal at Bowl Chap, which has Japanese inspired fusion rice bowls with a Singaporean twist. Prepared with homemade recipes, the bowls boast scrumptious proteins like tender pork belly braised for 12 hours, smoked paprika chicken katsu, and more. We thoroughly enjoyed the signature 12hrs Braised Five Spice Apple Pork Bowl ($14.90) served with dashi-infused black fungus and carrot, as well as the Miso Glazed Tofu Bowl ($13.90), a vegetarian option with Chinese kale and chia seed goma sauce.
Bowl Chap
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