Afternoon tea at Hilton Singapore Orchard’s Ginger.Lily will have you saying “ooh la la” the moment you enter its lush, botanical-inspired lounge. In collaboration with French culinary powerhouse La Maison de l’Excellence Savencia, the new Teatime Soirée menu features French-Japanese fusion delights that’ll raise your pinkies in no time. But instead of the usual three-tier stand, expect a large pastel-hued book that opens to reveal rows of sweet treats.
Indulge in eight showstopping desserts, including the signature tea-infused chouquettes, and pistachio “Flan Parisien” with orange blossom. For a more decadent experience, the violet chocolate gâteau hits the spot with layers of banana jam, milk chocolate mousse, and raspberry crêpes. To balance out the flavours, savoury bites like truffle croque monsieur and miso brioche with scallops are artfully plated and served separately.
From $68, the experience also includes your choice of a refreshing yuzu cocktail or a sparkling peach mocktail, along with two pots of tea per guest. As a farewell treat, take home sachets of Ginger.Lily’s signature tea – a fragrant reminder of your oh-so-magnifique afternoon.
