You can find tea lovers flocking to Mixology Salon after hours to get a taste of the bar’s signature tea-tails. These tea-infused cocktails were created by master mixologist Shuzo Nagumo, who wanted to marry tea and cocktail cultures by crafting drinks that blend teas like matcha, hojicha, and oolong without losing their natural flavours.
At Mixology Salon, you can choose between two cocktail courses. The signature tea cocktails course incorporates a variety of teas into drinks (from $72), while the Gyokuro cocktails course uses only the finest grade of green tea ($65). If you are looking to have classic tea cocktails, the menu offers gyokuro martinis ($28), sencha gin tonics ($22), and genmai negronis ($27). Those who aren’t avid drinkers can also enjoy the tea-infused mocktails, such as the sencha high ball ($18), and Gigi ($20) – a mix of matcha, coconut water, vanilla, and passion fruit for a refreshing kick.
