Stall: #01-128
The one thing about Western hawker stalls is that…it’s typically not very “Western”. But we like it all in its unabashed fried glory and generous serving sizes – the same goes for fried chicken stall Salt. The fried chicken ($1.20 per wing, $3 per cutlet) is the obvious star of the show, having been coated in an ultra-crisp batter that crunches upon first bite. Choose from flavours like soy garlic, spicy Korean, salt and pepper, and Thai chilli lime. While it is called Salt, let’s not overthink our sodium consumption – we like to believe that it simply means that the food here is well seasoned and packs a ton of flavour. They also do up a decent chicken cutlet aglio olio ($7.50) that hits heavy with garlic and chilli, or a creamy carbonara (from $6.50).
